Newsletter

  • Thanksgiving

    I realize that it is probably considered old news this week, but gosh, did I enjoy Thanksgiving this year. First of all, the 2025 farm year officially ended on Wednesday at 2 pm when we…

  • How to Cook a MHOF turkey

    from Laura Davis – long standing customer I cook my turkey 8 minutes per pound and then check it with a meat thermometer 30 minutes prior to the scheduled time it is supposed…

  • I hate Bullies

    I knew it would be problematic when I ordered a new batch of layers after our June coyote massacre of the young layers. Introducing younger and older birds into the winter house was…

  • 10 minutes per day to competency

    I was talking with my friend Jocelyn the other day who was enthusiastically relating how 10 minutes per day with her 5th and 6th graders is turning them into great ukelele players. As…

  • Animal Husbandry

    Although it was the last week of the summer CSA, the focus of this week was definitely on our farm animals. When I was a kid, the part I most loved about our…

  • Celeriac

    Who knows what celeriac is? Perhaps you have heard of celery root? It may be one of the homeliest of all vegetables – a lumpy root vegetable with celery growing on top of…